Company : AVS innovation Co., Ltd.
Title : Imperial Fruit Enzyme Caviar
Award : SILVER MEDAL for the invention, The 5th International Invention Innovation Competition In Canada, iCAN 2019
Imperial fruit enzyme caviar is a delicious and healthy alternative to candy and other sweets. It is a combination of fruits, fresh or preserved, that are sliced into small, bite-size pieces. While the term cocktail usually refers to an alcoholic mixed drink, in this case, the term refers to a food served as a first-course appetizer, like a salad. Canned fruit enzyme caviar is the surprise ingredient in our moist and melt-in-your mouth fruit enzyme caviar. Recently, we have developed imperial fruit enzyme caviars that make eating fruit cocktails more enjoyable and tasty. Imperial fruit enzyme caviars provide with various health benefits and ready for wide applications in most drinks.